This is our chicken marinade recipe for every family barbecue we host. I usually do 9 lbs of chicken to feed around 30 people (but lots of kids are included in that number). Feel free to half/quarter/double this recipe. It's flexible, easy, and so delicious...
- 9 lbs chicken
- 4 cups lemon-lime soda
- 4 cups teriyaki sauce
- 1 cup oil
- garlic to taste (I usually put in 2-3 cloves depending on how big they are)
Marinade your chicken in a well-sealed container for 24 hours, flipping once.